Black pepper chicken is a famous dish in Chinese cooking that is known for its strong and hot flavor. This dish is made with chicken, black pepper, and different fixings that are sautéed together to make a heavenly and flavorful dinner. Whether you honestly love hot food or only searching for a very interesting recipe to attempt, black pepper chicken is a must-attempt.
Black pepper chicken Fixings:
- 1 lb. boneless, skinless chicken bosoms, cut into scaled down pieces
- 2 tablespoons vegetable oil
- 2 tablespoons black peppercorns, squashed
- 2 cloves garlic, minced
- 1 little onion, cut
- 1 red ringer pepper, cut
- 2 tablespoons soy sauce
- 1 tablespoon shellfish sauce
- 1 tablespoon sugar
- Salt and pepper to taste
- In a little bowl, combine as one the soy sauce, shellfish sauce, sugar, and salt and pepper. Put away.
- Heat the oil in a huge wok or skillet over high intensity. Add the squashed black peppercorns and pan fried food for 30 seconds or until fragrant.
- Add the garlic and onion to the wok and sautéed food for 1 moment or until the onion is delicate and clear.
- Add the chicken to the wok and sautéed food for 2-3 minutes or until the chicken is completely cooked.
- Add the red ringer pepper to the wok and pan fried food for 1-2 minutes or until the pepper is marginally mellowed.
- Empty the soy sauce blend into the wok and mix to consolidate. Pan sear for 1-2 minutes or until the sauce has thickened and equally covered the chicken and vegetables.
Serve the black pepper chicken over a bed of steamed rice.
This striking and hot dish is the ideal dinner for any individual who cherishes a decent kick of flavor. The mix of black pepper and garlic makes a strong taste that makes certain to intrigue, while the option of soy sauce, clam sauce, and sugar adds a bit of pleasantness to adjust the intensity. The delicious chicken and crunchy ringer pepper likewise add surface and newness to the dish, making it the ideal solace food. Anyway, why not attempt this flavorful recipe today and partake in the flavor of Chinese black pepper chicken in the solace of your own home?
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